Category: Health
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Skinnytaste Dinner Plan (Week 46)
posted October 16, 2016 by Gina Skinnytaste Dinner Plan (Week 46). A HUGE thank you to everyone who purchased the Skinnytaste Fast and Slow Cookbook! If you haven’t, you can find the book at Target, Barnes and Nobles, Walmart, Costco and of course, Amazon. This week only I will be cooking exclusively from my new cookbook. […]
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How To Make Pumpkin Puree (Instant Pot or Oven Method)
posted October 15, 2016 by Gina Making pumpkin puree from scratch is easy to do! Here are two methods, the quick method in the pressure cooker or the oven roasted method with is just as easy, but takes a little more time. The oven method is great if you want to make a large amount, as you’re […]
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Butternut Squash Gratin | Skinnytaste
4 Smart Points 161 Calories Gratin’s are usually loaded with butter and cream, this lightened version is healthier and flavorful, you won’t miss all the cream! A perfect side dish for Turkey or Roasted Chicken. The quickest and easiest way I found to cut the butternut is with the Inspiralizer . You may have seen me do that […]
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Sheetpan Italian Chicken and Veggie Dinner
8 Smart Points 429 Calories Assemble this super easy chicken and vegetable dinner on a sheet pan (or two) and pop it into your oven for a delicious, fuss-free meal. For easy clean-up, line your sheet pan with foil or parchment. This meal, made with colorful vegetables and boneless skinless chicken thighs (which are much […]
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Skinnytaste Dinner Plan (Week 45)
posted October 9, 2016 by Gina Skinnytaste Dinner Plan (Week 45). I’m so excited for the release of my new cookbook Skinnytaste Fast and Slow in just a few days (October 11th)! Tuesday I’m cooking Slow Cooker Black Bean Tacos from my new book! Next Sunday for local Long Islander’s, I’ll be doing a book signing at […]
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Crispy Togarashi Chicken with Sesame Cucumber Relish
7 Smart Points 278 Calories This Japanese inspired breaded chicken cutlets are like an Asian version of Italian Chicken Milanese. The Japanese Togarashi spice blend is combined with panko for a spicy, crisp coating, and topped with a fresh, light sesame cucumber relish that gives this dish so much flavor. You can find the Togarashi […]
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Brussels Sprouts and Sausage Parsnip Spiralized Pasta
9 Smart Points 336 Calories Spiralized parsnips make a wonderful pasta replacement in this satisfying, spicy Autumn dish made with brussels sprouts and spicy chicken sausage. Since trying this Broccoli Rabe and Sausage Parsnip Spiralized Pasta a few weeks back, I’ve been craving more dishes with spiralized parsnips. Crazy how a vegetable I normally wouldn’t […]
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Roasted Delicata Squash with Turmeric
2 Smart Points 126 Calories These are the perfect balance of savory and sweet, and fuss-free because you don’t have to peel the skin of the Delicate squash, so it’s pretty easy to prepare. Roasting Delicata brings out the flavor which makes a great Fall side dish with just about everything from chicken, to roasts […]